Watercress and Orange Salad
Ingredients
- Bunch of watercress
 - 1 orange cut into small slices
 - 1 Avocado diced
 - 1/2 red onion
 - Handful of sprouts (such as mung bean)
 - 1 tablespoon sunflower seeds
 - Flaxseeed or olive oil
 - Salt and pepper to taste
 
Put everything in a bowl and toss together, including juice from orange. Serve with a drizzle of flaxseed or olive oil and add salt and pepper to taste.
Add some salmon, cottage cheeses or chicken for a delicious, healthy lunch.

